FoodBusan, Haeundae-gu, Jung-dong
Busane Tteun Godeungeo Haeundae Main Branch
In Korean: 부산에 뜬 고등어 해운대점 본점
The signature dish at Busane Tteun Godeungeo Haeundae Main Branch is grilled mackerel, and the menu also includes grilled Atka mackerel, grilled Spanish mackerel, grilled hairtail and more.
Hours
- 10:30–21:30Last order 21:00
Closed days
- Open all year
Parking
- Not available
Phone
- 0507-1321-2468
Sources: Korea Tourism Organization
How to get to Busane Tteun Godeungeo Haeundae Main Branch
Business hours are 10:30–21:30, with last order at 21:00, and it is open all year. Parking is not available.

5 photos ↓ · Source: Korea Tourism Organization · KOGL Type 3 (no changes allowed)
Busane Tteun Godeungeo Haeundae Main Branch Today
Worked out per dateNov 4 (Wed)
Open · 10:30–21:30
Last order 21:00
Sources: Hours and closed days: Korea Tourism Organization
Busane Tteun Godeungeo Haeundae Main Branch before you go
- Hours
-
- 10:30–21:30
- Last order 21:00 - Closed days
-
Open all year
- Signature dishes
-
Grilled mackerel
- Parking
-
Not available
- Contact
- Address
-
2nd floor, 52 Dalmaji-gil (Jung-dong), Haeundae-gu, Busan
In Korean: 부산광역시 해운대구 달맞이길 52 (중동) 2층(중동)
- SourceKorea Tourism Organization TourAPI
Busane Tteun Godeungeo Haeundae Main Branch photos 5

Source: Korea Tourism Organization · KOGL Type 3 (no changes allowed)
Busane Tteun Godeungeo Haeundae Main Branch more information
- Menu
-
Grilled Atka mackerel / grilled Spanish mackerel / grilled hairtail, etc.
- Takeout
-
Available
Busane Tteun Godeungeo Haeundae Main Branch map
The places on this map are also listed on this page.
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Photos: Korea Tourism Organization · KOGL Type 3 (no changes allowed)
Busane Tteun Godeungeo Haeundae Main Branch FAQ
Until what time can I order at Busane Tteun Godeungeo Haeundae Main Branch?
Last order is at 21:00.
Source: Korea Tourism Organization TourAPI
Busane Tteun Godeungeo Haeundae Main Branch sources
- Photos
- Korea Tourism Organization · KOGL Type 3 (no changes allowed)
- Korean page
- 부산에 뜬 고등어 해운대점 본점









