The signature dish at Jukdo Hoetjip is sliced raw conger eel, and the menu also includes grilled conger eel, braised conger eel in broth, sliced raw live fish and more.
Business hours are 11:00–17:00 Monday–Wednesday and 11:00–21:00 Friday–Sunday, and it is closed every Thursday (if Thursday is a public holiday, open as usual). Parking is available.
Source: Korea Tourism Organization · KOGL Type 3 (no changes allowed) · 1 photo
Jukdo Hoetjip Today
Worked out per date
Nov 4 (Wed)
Open · 11:00–17:00
060912151822
Closures without a date (public and lunar holidays) are not marked on the dates.
Sources: Hours and closed days: Korea Tourism Organization
2Korea Tourism Organization Barrier-Free Travel Information (TourAPI)
Jukdo Hoetjip photos 1
Jukdo HoetjipSource: Korea Tourism Organization · KOGL Type 3 (no changes allowed)
Jukdo Hoetjip more information
Menu
Grilled conger eel / braised conger eel in broth / sliced raw live fish, etc. — source 1
Takeout
Available — source 1
Credit card payment
Available — source 1
Jukdo Hoetjip facilities and access
Main entrance access
Tables are spaced widely, so wheelchair and power scooter users can get around easily. There is a step inside (when entering the floor-seating area). — source 2
Jukdo Hoetjip map
The places on this map are also listed on this page.
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Haenyeo Halmaejipstraight-line 70 m
