The signature dish at Hanu Gojip Busan Gaya Main Branch is special assorted Korean beef, and the menu also includes Korean beef marbled sirloin, Korean beef rib finger meat, Korean beef tartare and more.
Hours
Weekdays 15:00–22:00 (last order 21:30)Weekends 11:00–22:00 (last order 21:30)
Business hours are 15:00–22:00 on weekdays (last order 21:30) and 11:00–22:00 on weekends (last order 21:30), and it is open all year. Parking is available.
Source: Korea Tourism Organization · KOGL Type 3 (no changes allowed) · 6 photos
6 photos ↓ · Source: Korea Tourism Organization · KOGL Type 3 (no changes allowed)
Hanu Gojip Busan Gaya Main Branch Today
Worked out per date
Nov 4 (Wed)
Open · 15:00–22:00
060912151822
Last order 21:30
Sources: Hours and closed days: Korea Tourism Organization
Hanu Gojip Busan Gaya Main Branch before you go
Hours
- Weekdays 15:00–22:00 (last order 21:30) - Weekends 11:00–22:00 (last order 21:30) — source 1
2Korea Tourism Organization Barrier-Free Travel Information (TourAPI)
Hanu Gojip Busan Gaya Main Branch photos 6
Hanu Gojip Busan Gaya Main Branch1/6Source: Korea Tourism Organization · KOGL Type 3 (no changes allowed)
Source: Korea Tourism Organization · KOGL Type 3 (no changes allowed)
Hanu Gojip Busan Gaya Main Branch more information
Menu
Korean beef marbled sirloin / Korean beef rib finger meat / Korean beef tartare, etc. — source 1
Seating
- 1st floor: 5 tables for 4 / 1 table for 6 / 1 for 8 - 2nd floor: 1 table for 6 / 3 tables for 4 / 1 table for 6 / 7 tables for 4 — source 1
Hanu Gojip Busan Gaya Main Branch facilities and access
Accessible parking
Dedicated accessible parking area - Use the Gaya Park public parking lot. Hanu Gojip's own parking lot (behind the store / up to 6 cars). 2 cars each can park in front of and beside the store. — source 2
Accessible restroom
No accessible restroom — source 2
Main entrance access
No ramp is installed, but the step is low, so it can be climbed with someone's help — source 2
Hanu Gojip Busan Gaya Main Branch map
The places on this map are also listed on this page.